The Sportsman

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My lunch in pictures at The Sportsman, one Michelin star gastropub 2 hours drive from London.(I visited it on the 17th of January 2017.) Chef/owner Stephen Harris, who only uses local produce, has never trained as a professional chef yet some of his dishes could easily qualify for 2 Michelin stars. Highly recommended, book in advance.

The Sportsman: Faversham Rd, Seasalter, Whitstable CT5 4BP, UK; tel. +44 1227 273370

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Nibles
Nibbles
Oysters
Oysters
Amazing crab,carrots, Hollandaise and homemade curry powder dish.
Amazing crab,carrots, Hollandaise and homemade curry powder dish
Mushroom and celeriac tartelette à la minute.
Mushroom and celeriac tartelette à la minute
Slip sole grilled in seaweed butter.
Slip sole grilled in seaweed butter
Brill braised in vin jaune with smoked pork
Brill braised in vin jaune with smoked pork
Pork loin with chorizo sauce
Pork loin with chorizo sauce
Bramley apple soufflé with salted caramel ice cream. (I found the savoury courses more solid than the dessert...)
Bramley apple soufflé with salted caramel ice cream. (I found the savoury courses more solid than the dessert…)
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