Sormani(4,Rue du General-Lanrezac,75017) is one of the best Italian in Paris (if not the best) and a living proof that Italian cooking simplicity and French cuisine sophistication can cohabitate.
Also, Sormani is all about truffles like, for example, "lasagne a la truffe noire et au foie gras" or pizza with black truffles. Pascal Fayet, the chef and the owner is very nice in person , he is always there and very warm with the guests.


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