Hokkaido is a Seafood lover’s paradise, and a place that many foodies claim to be home to the best seafood in the world. Hokkaido is surrounded by a cold sea which is filled with an abundant supply of nutritious planktons, serving as an excellent habitat for high quality seafood.
Japan in Autumn
17th EDITION
In the world of ramen, slow-cooked meat and bones typically steal the spotlight however this seafood rendition takes a different approach. Harnessing the rich flavours of fish and seafood, this recipe ensures a hearty bowl without the need for extensive cooking hours required for meat-based broths.
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9 Easy to Book Sushi-yas in Tokyo by @Nigiri.paris
Jad Ibrahim is a sushi lover from Paris, who runs @nigiri.paris one of my favourite Instagram accounts about the best sushi shops he visits around the world. Here are his favourite recent discoveries in Tokyo, which are easily bookable without much advance notice.
22
Apr
About
Gastronomy is both an art form and a reflection of our civilization and cultural backgrounds. I have discovered that behind every ingredient, every dish, every restaurant, there is a fascinating story, an exciting personal quest.
