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5 nights is way too short to discover Istanbul.The capital of three former empires, Istanbul is like a piece of bachlava, many layers of richness and sweetness. The appetite grows by eating it and still, after finishing all the plate, you want some more.
Can a shashlik kebab be so delicious that your understanding of a good shashlik changes forever? So good that you keep thinking of this amazing dish that is melting in your mouth days after your lunch in Köşebaşi Levent and can’t wait to return there and experience that unique feeling ?
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