Luxeat

Cherry cake.. literally

 "Black forest" cake  at La Pâtisserie des rêves  111 rue de Longchamp , Paris. I don't know how they managed to put the classic  "Black Forest" cake (layers of chocolate cake,maraschino cherries and whipped cream) into a crunchy chocolate cherry, but i must say i have never seen such an ingenious cake before.

The China Club

 

"Ah, that foreigners' place", - was my Hong Kongese friend's reaction when I told her I booked at the China Club for our dinner. Even if this private restaurant/club has a very exclusive reputation, you don't feel very much exclusive when you are at the place. If you are staying at a nice hotel, you can ask your concierge to call and reserve for you. Maybe that's why the restaurant was packed with expats and visitors like me that night. (and I guess it is similar every night).

Oyster sashimi at Sushi Imamura

Oyster sashimi with soy sauce and chives at Sushi Imamura, Hong Kong. Astonishing simplicity.

Imamura san has been living in HK since twenty years. He is originally from Kyoto.