Location: Japan / page 4 of 16
Tempura by Shuji Niitome

Tempura by Shuji Niitome

Tempura by Shuji Niitome

Shuji Niitome, currently Japan’s number one tempura master in action. Until only recently, tempura master from Nagoya Shuji Niitome refused to be listed in any restaurant guides. As soon as he got onto tabelog.com, he soared to number one in Japan for tempura. Niitome-san is a true shokunin (and despite…

18
Nov '18
Fabulous artwork by  Hashimoto Tomonari

Fabulous artwork by Hashimoto Tomonari

Fabulous artwork by Hashimoto Tomonari

Fabulous artwork by young Japanese ceramic artist Hashimoto Tomonari @hashimoto_tomonari and an excerpt about shadows from Jun’ichirō Tanizaki’s book “In praise in shadows”, perfectly describing the importance of shadows in the Japanese aesthetics .”Whenever I see the alcove of tastefully built Japanese room, I marvel at our comprehension of the…

22
Jul '18
Kouji Kimura: the genius of extreme fish aging

Kouji Kimura: the genius of extreme fish aging

Kouji Kimura: the genius of extreme fish aging

“As fresh as it can be” is one of the most common pre-conceptions about sushi. Sushi masters in Tokyo have the world’s greatest seafood market to buy their fish, but often, depending on the fish or seafood they would mature it before serving to their guests. Yet few of the…

23
Feb '18
Kawamura

Kawamura

Kawamura

Pictures from introduction only Kawamura steakhouse, which is known for one of the most difficult reservations in Tokyo. It was the season of Alba truffles in October, but we decided to go for the “student” menu, which still cost us around ¥100 000 per head without wine. Full review here.

23
Feb '18
Sushi Sugita

Sushi Sugita

Sushi Sugita

Images from my visit to Sushi Sugita last October. Some older articles I’ve written about Takaaki Sugita can be found here, here and here. He is a sushi master with a soul, who never ceases to evolve and is definitely my favourite.

17
Feb '18
The last king of tuna, Mr Yamaguchi

The last king of tuna, Mr Yamaguchi

The last king of tuna, Mr Yamaguchi

Many thanks to Mrs Mimi Kobayashi, my “fixer” and interpreter, who made this interview happen. Mimi-san can be your best guide in Tokyo! https://www.instagram.com/kobayashimimi2/ Yukitaka Yamaguchi is, without any doubts, a very important man at Tsukiji market and one of the most fascinating people I’ve ever met in Tokyo. If…

26
Nov '17
Hoshinoya Tokyo: a ryokan in the city

Hoshinoya Tokyo: a ryokan in the city

Hoshinoya Tokyo: a ryokan in the city

I first discovered Hoshino Resorts’ riverside Hoshinoya Kyoto a few years ago while filming “Foodies: the culinary jet set” documentary. Set in a century-old renovated villa against the backdrop of Arashiyama district’s leafy forests, this updated ryokan (guesthouse) is a haven of peace and traditional Japanese hospitality. Since then, I…

8
Nov '17
Été by Natsuko Shoji

Été by Natsuko Shoji

Été by Natsuko Shoji

On my last trip to Japan, I had the rare opportunity to dine at été, the invitation-only restaurant owned by Natsuko Shoji, a young and talented Japanese chef. I discovered her on social media through colourful snapshots of her cakes, which are inspired by iconic fashion accessories like the quilted…

7
Nov '17
50 best sushi-yas in Tokyo according to Tabelog users 08/11

50 best sushi-yas in Tokyo according to Tabelog users 08/11

50 best sushi-yas in Tokyo according to Tabelog users 08/11

Saito tabelog.com/en/tokyo/A1308/A130802/13015251/ Sugita tabelog.com/en/tokyo/A1302/A130204/13018162/ Mitani tabelog.com/en/tokyo/A1309/A130902/13042204/ Sukiyabashi Jiro tabelog.com/en/tokyo/A1301/A130101/13002260/ Hashiguchi tabelog.com/en/tokyo/A1308/A130801/13134517/ Hatsunezushi tabelog.com/en/tokyo/A1315/A131503/13017742/ Amamoto tabelog.com/en/tokyo/A1314/A131401/13196420/ Arai tabelog.com/en/tokyo/A1301/A130101/13188186/ Sawada tabelog.com/en/tokyo/A1301/A130101/13001043/ Sushi Sho tabelog.com/en/tokyo/A1309/A130902/13000852/ Kimura tabelog.com/en/tokyo/A1317/A131708/13026584/ Harutaka tabelog.com/en/tokyo/A1301/A130103/13032283/ Kiyota tabelog.com/en/tokyo/A1301/A130101/13070238/ Ichikawa tabelog.com/en/tokyo/A1317/A131715/13140619/ Sushi Sho Saito tabelog.com/en/tokyo/A1308/A130801/13023988/ Daisan Harumisushi tabelog.com/en/tokyo/A1301/A130103/13002140/ Takamitsu tabelog.com/en/tokyo/A1317/A131701/13128483/ Tokami tabelog.com/en/tokyo/A1301/A130103/13155234/ Namba tabelog.com/en/tokyo/A1319/A131905/13127515/ Miyaba tabelog.com/en/tokyo/A1314/A131401/13019499/ Sushi Yoshitake tabelog.com/en/tokyo/A1301/A130103/13024076/ Takumi Shingo…

11
Aug '17
50 best restaurants in Tokyo according to Tabelog.com users

50 best restaurants in Tokyo according to Tabelog.com users

50 best restaurants in Tokyo according to Tabelog.com users

Matsukawa tabelog.com/en/tokyo/A1307/A130701/13124391/ Quintessence tabelog.com/en/tokyo/A1314/A131405/13159567/ Sushi Saito tabelog.com/en/tokyo/A1308/A130802/13015251/ Sugita tabelog.com/en/tokyo/A1302/A130204/13018162/ Kyoaji tabelog.com/en/tokyo/A1301/A130103/13002887/ Shinohara tabelog.com/en/tokyo/A1301/A130101/13200949/ L’Effervescence tabelog.com/en/tokyo/A1306/A130602/13116356/ Restaurant LEquateur tabelog.com/en/tokyo/A1307/A130702/13121866/ Sugalabo tabelog.com/en/tokyo/A1307/A130704/13182678/ Pellegrino tabelog.com/en/tokyo/A1303/A130302/13072775/ Choyo tabelog.com/en/tokyo/A1301/A130103/13172920/ Hoshino tabelog.com/en/tokyo/A1301/A130103/13136847/ Esquisse tabelog.com/en/tokyo/A1301/A130101/13142530/ Tomura tabelog.com/en/tokyo/A1308/A130802/13005027/ Kohaku tabelog.com/en/tokyo/A1309/A130905/13049130/ CHIUnE tabelog.com/en/tokyo/A1301/A130101/13203796/ Sukiyabashi Jiro tabelog.com/en/tokyo/A1301/A130101/13002260/ Mitani tabelog.com/en/tokyo/A1309/A130902/13042204/ Sato Buriand tabelog.com/en/tokyo/A1319/A131905/13159782/ Furuta tabelog.com/en/tokyo/A1313/A131301/13176780/ Kabuto tabelog.com/en/tokyo/A1305/A130501/13016660/ Hashiguchi tabelog.com/en/tokyo/A1308/A130801/13134517/ Morikawa tabelog.com/en/tokyo/A1308/A130801/13002772/…

24
Jun '17