Nov 16, '12

At teppanyaki inventor

Beef consumption in Japan is relatively new. Actually only after the Meiji restoration in 1868 eating wagyu (which literally means “Japanese cow” ) has become more common. Nowadays  Japanese have the best beef in the world and plenty of ways to prepare it. One of my favourites is teppanyaki which was invented in 1945 by Misono restaurant chain in Kobe.

In the images – my dinner at Osaka’s Misono last August. A grilling show always fun to watch, smell and eat!

Osaka’s Misono
Osaka’s Misono
At Osaka’s Misono
At Osaka’s Misono
At Osaka’s Misono
At Osaka’s Misono
At Osaka’s Misono
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