ANA & Luxeat to bring authentic taste from Japan to Paris
ANA & Luxeat to bring authentic taste from Japan to Paris
Very happy to share thatAll Nippon Airwaysand I have partnered once again this year and invited 3 of the best shokunins from Tokyo to cook in Paris on the 7th-9th of February. Shingo Takahashi, chef-owner of Takumi Shingo, most highly regarded Sho-style sushiya in Tokyo; the up-and-coming Michelin starred tempura…