The celebration of the wonderful wines and culinary excellence of the Burgundian table reaches new heights with an exceptional Luxeat trip to the Côte d’Or region of Burgundy on 2-5 February 2023.

Pintxos crawl and visits to the most difficult-to-book gastronomy temples in the Basque region. Basque cookingholds a reputation for being one of the best cuisines in the world, Meca for foodies, who respect and adore the quality of local products and theirsimple preparation, not forgetting the roots of traditions. During…

Follow a trail of the most important trattorias around Bologna, learn how to make tortellini at the legendary institution, taste exceptional Italian vintage wines, regional produce and much more. This June, Luxeat brings a chance to get into the belly of Italy – the gastronomic region of Emilia Romagna –…