Dec 18, '11

One Michelin Star Soba


Soba – traditional Japanese buckwheat noodles that can be eaten cold or hot, alone or in a broth. The soba at Tajima (1*) was delicious, but sometimes I wonder if Michelin guide makes any sense in Japan. If to be fair, all the decent restaurants in France, serving fresh, cheap and delicious French food should be Michelin starred as well!

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