Umami and Iberico Ham, as told by Ricardo Sanchez
Luxeat Insider
·
13th ED.
Umami and Iberico Ham, as told by Ricardo Sanchez
Luxeat Insider
·
13th ED.
In part of our series umami from around the globe, we have the pleasure of speaking with Ricardo Sanchez, who is gradually taking over the family business from his father Arturo. The term umami is closely related to pure, acorn-fed Iberico Jamon. As a family business, Arturo Sanchez have followed…