Blog / page 3 of 8
50 best Tokyo restaurants according to Tabelog users

50 best Tokyo restaurants according to Tabelog users

50 best Tokyo restaurants according to Tabelog users

Below you can see my freshly compiled list of the top 50 results of the best restaurants in Tokyo according to the Japanese language site Tabelog.com users. The world’s most famous sushi restaurant Sukiyabashi Jiro with its 51st position has never been so high on this site. Otherwise, my Tokyo…

1
May '14
At the legendary Sukiyabashi Jiro Ginza

At the legendary Sukiyabashi Jiro Ginza

At the legendary Sukiyabashi Jiro Ginza

My post about the sushi restaurant in Tokyo where Barack Obama and Shinzo Abe had a dinner last night. Sukiyabashi Jiro is one of the best sushi restaurants in Tokyo and, without any question, the most famous in the world thanks to the documentary Jiro Dreams of Sushi. According to the…

23
Apr '14
Celebrating cherry blossom season with baumukūchen (バウムクーヘン)

Celebrating cherry blossom season with baumukūchen (バウムクーヘン)

Celebrating cherry blossom season with baumukūchen (バウムクーヘン)

Cherry blossoms are not only viewed and admired, but also used for cooking during their blooming season in Japan. The very short and almost ephemeral life of cherry blossoms can be an embodiment of many things – changes in nature, fragility of our lives and also seasonality in cooking, for…

5
Apr '14
Best Steak in Tokyo – Dons de la Nature

Best Steak in Tokyo – Dons de la Nature

Best Steak in Tokyo – Dons de la Nature

Out of all these most amazing steakhouses and teppanyaki restaurants in Tokyo, Dons de la Nature ( Kawai Building B1F, 1-7-6 Ginza, Chuo-ko, Tokyo; tel. 03- 3563-4129) is considered one of the best. Tokyo chef and book author Yukari Sakamoto went there recently and kindly allowed me to republish her…

3
Apr '14
50 best Tokyo restaurants according to Tabelog users

50 best Tokyo restaurants according to Tabelog users

50 best Tokyo restaurants according to Tabelog users

May 1, 2014 update It’s been a while since I last updated the top 50 results of the best restaurants in Tokyo according to the Japanese language site Tabelog.com users. Click on continue reading below to see the freshly translated list. Otherwise, my Tokyo reviews can be found here, while the…

25
Jan '14
With 7 Chome Kyoboshi chef

With 7 Chome Kyoboshi chef

With 7 Chome Kyoboshi chef

With 7 Chome Kyoboshi chef in Tokyo last August, who until recently was the only tempura chef in the world to hold 3 Michelin stars. Despite him losing the third star, I still think he is the one and only grand master of tempura (Albeit the most expensive!).

21
Dec '13
Yukari’s ramen

Yukari’s ramen

Yukari’s ramen

Nobody knows Tokyo’s best foodies’ addresses better than Yukari Sakamoto,a Japanese- American chef and book author living in Tokyo with her husband and their small son. We met with Yukari at her Tsukiji market tour and became friends ever since. I asked Yukari to share her favourite ramen addresses in…

13
Nov '13
30 best Tokyo sushi restaurants by Tabelog users (10/30 revision)

30 best Tokyo sushi restaurants by Tabelog users (10/30 revision)

30 best Tokyo sushi restaurants by Tabelog users (10/30 revision)

10 May 2014 update Despite the few movements and the few new entries (noticeably, Kakutou, the new sushi restaurant by Michelin starred kaiseki chef Toru Okuda) since my last revision in June, the three best sushi restaurants in Tokyo (therefore, in the world?) have kept their positions: Sushi Saitou as…

30
Oct '13
Toru Okuda

Toru Okuda

Toru Okuda

Crossing the threshold into Toru Okuda’s (7 Rue de la Trémoille 75008, Paris; tel.01 40 70 19 19) newest venture in Paris is like stepping into a hidden corner of Japan. Famous for his Michelin-starred Tokyo restaurants Ginza Okuda (2 stars) and Ginza Kojyu (3 stars), Okuda’s first international address…

27
Oct '13
Luxeat picture of the day: 1* soba

Luxeat picture of the day: 1* soba

Luxeat picture of the day: 1* soba

Tokyo has countless soba restaurants, from which 8 are currently awarded one Michelin star each. Muto soba-ya is one of them. Every morning, the chef-owner wakes up early to make his soba noodles, later in the day served hot or cold with some dashi dipping sauce and leeks. Here, simplicity…

14
Oct '13