United Kingdom: London / page 8 of 8
Hunan

Hunan

Hunan

Every person I spoke in London praised Hunan, “a Chinese “gem””, where there are no menus and you will “explode” of the amount of delicious food. And indeed, Hunan is “not your typical Chinese restaurant.” You don’t get any menu, and the waiter just asks how spicy you would like…

11
Apr '09
Amaya

Amaya

Amaya

I was sceptical before my dinner in Amaya – almost sure that it’s just another fashionable Indian calling itself modern (I’ve been to so many of them), but all that is modern is the fancy interior and crazy martinis, or, worse, European cuisine mixed with Indian spices. In fact, it…

30
Nov '08
New Tayyabs, London

New Tayyabs, London

New Tayyabs, London

I’ve read many positive things about New Tayyabs (Zagat 28/30!!) “authentic” Pakistani in Whitechapel, where you have to “queue to get a table”, the prices are “negligible” and the food is to “die for”, simply “the best South Eastern Asian in London”. We didn’t have to wait for a table,…

21
Nov '08
Mr Chow, London

Mr Chow, London

Mr Chow, London

Mr Chow in London is not an ordinary restaurant. The cuisine is Mandarin, but the service reminds you of an old fashioned Italian restaurant somewhere in Manhattan (a long time ago). When you enter the place, you see a kitschy billboard “1968”, while the music played is somewhere between 1995…

18
Nov '08
So fashionable tea time

So fashionable tea time

So fashionable tea time

What can be more fashionable than cakes created “in the style of the world’s finest designers”? This is what London Berkeley’s afternoon tea time “Prêt-à-portea” is about. “Balenciaga vanilla and blueberry chequered bavarois”, “Chanel stars and stripes strawberry and vanilla pannacotta” or “Lanvin purple macaroon with raspberry ganache”. I love…

8
Nov '08
My two days in London

My two days in London

My two days in London

What I loved: Tea time in Soho hotel and Soho hotel itself “Jasmine tea-smoked organic pork chops” from Hakkasan. The perfect combination of smokiness and caramelization. What i didn’t like: Apple martini with apple and vodka jelly in the Joel Robuchon bar above his L’Atelier. The vodka jelly was terrible…

11
Jul '08
When in London, eat fish and chips!

When in London, eat fish and chips!

When in London, eat fish and chips!

I am not a big connoisseur of this English speciality, but the fish and chips in this tiny place just steps from my hotel (Covent Garden Hotel ) were perfect. The battered cod was very fresh and the fries were crispy… I also read that Rock§Soul Plaice (47 Endell Street,…

24
Feb '08
L’Atelier de Joel Robuchon, London

L’Atelier de Joel Robuchon, London

L’Atelier de Joel Robuchon, London

L’Atelier de Joel Robuchon London is located in Covent Garden, in the same street as The Ivy restaurant. Like in other Robuchon restaurants, London version’s interior is dark and sober were red and black dominate. Some dishes are different, some- the same as in other Robuchon branches. For example, the…

24
Feb '08
The Tea Time in Brown’s Hotel

The Tea Time in Brown’s Hotel

The Tea Time in Brown’s Hotel

I simply loved my tea time! Brown’s Hotel is famous for its tea time, so even if you are a guest of the hotel, you should better make a reservation. In the image below: tea sandwiches, cakes, scones and homemade jams. The scones were freshly baked and still warm. Literally…

21
Feb '07