Food spying at Osaka’s Takashimaya

Melons for 18 900 Yen (around 180 euros) a piece, sensational seafood such as sashimi quality  sea urchin, fatty tuna or live crabs , never ending aisles filled with freshly prepared

sushi, yakitori or traditional Japanese sweets… Osakans are knows for their love for food and even have a saying, “kuidaore” ,which literally means “to eat onself bankrupt”. I would bankrupt for sure if I moved there!

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