Dec 8, '15

Kaiseki in the sky at Tenkun Ryugin

All things Japan Exceptional Fine dining Hong Kong

Tenkun Ryugin is the spin-off of the famous 3 Michelin starred Ryugin in Tokyo (read about it here). Usually I don’t expect much from restaurant branches (especially when the main chef is not even there), but Ryugin Hong Kong was as phenomenal as the original restaurant. Plus, the view from the 101st floor of ICC building is impossible to beat. Ryugin serves modern kaiseki style of cooking.