Oct 12, '13

Luxeat picture of the day: at L’Ambroisie

Soft boiled egg in blanc
Soft boiled egg in blanc

Cold season is around the corner and the menus of the best Parisian restaurants change accordingly. Here, in this image – a new dish at L’Ambroisie (3*).
Soft boiled egg in blanc – manger is served with white Alba truffles and boletus mushroom emulsion.

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