Dec 31, '15

Sushi-B

All things Japan Fine dining France Good Paris

Chef Masayoshi Hanada has been living in France for three years

Something unimaginable just few years ago, Paris has turned into one of the best destinations for authentic Edo-mae style sushi outside of Japan. ( in fact, for modern Japanese cuisine as well). Opened just one month ago, Sushi-B is the latest high-end sushi-ya opening and 4th proper, Tokyo style counter sushi shop in Paris ( Together with Sushi Okuda, Ginza Onodera and Jin). I am planning to revisit Sushi-B soon, but so far I really liked the quality of the products and the skills of the chef Masayoshi Hanada.

Sushi-B

5 rue Rameau, 75002
Tel. +33140265287

Mackerel with steamed konbu (in sugar, soy and vinegar)

Rice ice cream (with "komeko", rice flour) and "mitarashi" sauce made from soy sauce, sugar, mirin. (very good) — Rice ice cream (with “komeko”, rice flour) and “mitarashi” sauce made from soy sauce, sugar, mirin. (very good)

Discover more

9 Easy to Book Sushi-yas in Tokyo by @Nigiri.paris

Jad Ibrahim is a sushi lover from Paris, who runs @nigiri.paris one of my favourite Instagram accounts about the best sushi shops around the world he visits. Here are his favourite recent discoveries in Tokyo, which are easy and possible to book not too long in advance.

Apr

Breakfast at Shiguchi,Niseko

Breakfast at Shiguchi, an enchanting hotel in Niseko, Hokkaido I had a chance to visit last November. It offers a unique breakfast experience that goes beyond the traditional categories of “Western” or “Japanese,” featuring their special rolled omelette, Tokishirazu salmon, delicious homemade bread or rice. Shiguchi embodies the traditional method…

Mar

Sushi-B

Sushi-B

9 Easy to Book Sushi-yas in Tokyo by @Nigiri.paris

9 Easy to Book Sushi-yas in Tokyo by @Nigiri.paris

Breakfast at Shiguchi,Niseko

Breakfast at Shiguchi,Niseko

Subscribe to Luxeat Newsletter to receive exclusive culinary stories and carefully curated restaurant recommendations