Restaurant reviews: Exceptional / page 3 of 31
Highlight dishes at Mãos

Highlight dishes at Mãos

Highlight dishes at Mãos

Mãos, only 9 seats Michelin starred restaurant by a young Italian- Singaporean chef Edoardo Pellicano. The intimate space is located inBlue Mountain Schooland reminds of a private house with two open kitchens. Edoardo and his team cook from the best British ingredients with Asian and Scandinavian influences. Drinks pairing (natural…

16
Sep '20
Chez Michel

Chez Michel

Chez Michel

Marseillaise institution since 1946, Chez Michel specializes in bouillabaisse, once poor fishermen stew made of rockfish, they were not able to sell. Owned and run by now the 3rd generation of Visciano family, Chez Michel is proud to serve this elaborate dish in its own way, exactly how the founder…

25
Aug '20
La Maison Troisgros: the birthplace of nouvelle cuisine

La Maison Troisgros: the birthplace of nouvelle cuisine

La Maison Troisgros: the birthplace of nouvelle cuisine

In an unassuming part of an unremarkable French town, gastronomic history was made by two brothers and a simple dish of salmon With one notable exception, Roanne train station is exactly as I remember it from my first visit 17 years ago. It’s still eerily quiet, save for the odd…

14
Jun '20
Geranium, Copenhagen

Geranium, Copenhagen

Geranium, Copenhagen

Food, art or both? Some highlights from the 20 dishes and utterly delicious meal ar 3 Michelin starred Geranium in Copenhagen. Featured in @cluboenologique magazine June issue.

13
Mar '20
My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe that includes anything from fine dining temples to historic institutions or modest fish shacks on a beach. Thanks Eatinerary members and friends for the participation. In alphabetic order. Aponiente, El Puerto de Santa Maria, Cadiz Aux Pesked, Saint- Brieuc, France Bacon,…

10
Mar '20
“Bento box” from Cafe Japan

“Bento box” from Cafe Japan

“Bento box” from Cafe Japan

Today’s “bento box” and nigiris by the one and only Fukushima-san at Cafe Japan in Golders Green. Quite to the north if you are in the Central London, but totally worth it. (Currently in my top 3 Japanese in London..)

23
Feb '20
Legendary Troisgros

Legendary Troisgros

Legendary Troisgros

Legendary Troisgros family, who has been holding 3 Michelin stars for over 50 years and whose story is told now by its third generation of chefs. Some outstanding dishes from my visit in November: All relevant now as much as 50 years ago. Also, here you can read my article…

13
Feb '20
La Bouitte, Courchevel

La Bouitte, Courchevel

La Bouitte, Courchevel

3 Michelin starred Savoyard cooking at La Bouitte.

1
Feb '20
DiverXo, Madrid

DiverXo, Madrid

DiverXo, Madrid

Fabulous avantgarde cooking by Dabiz Muñoz, one of the most talented and creative 3 star chefs in the world at the moment, who describes his style as “complex, full of flavour, very very risky and surprising.” A trip around the world (this time Mexico, China, India..), it is a roller…

24
Jan '20
Classics at L’Ambroisie

Classics at L’Ambroisie

Classics at L’Ambroisie

Revisiting the classics at L’Ambroisie

17
Jan '20