Restaurant reviews: Exceptional / page 2 of 29
Geranium, Copenhagen

Geranium, Copenhagen

Geranium, Copenhagen

Food, art or both? Some highlights from the 20 dishes and utterly delicious meal ar 3 Michelin starred Geranium in Copenhagen. Featured in @cluboenologique magazine June issue.

13
Mar '20
My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe

My ultimate fish and seafood restaurant list in Europe that includes anything from fine dining temples to historic institutions or modest fish shacks on a beach. Thanks Eatinerary members and friends for the participation. In alphabetic order. Aponiente, El Puerto de Santa Maria, Cadiz Aux Pesked, Saint- Brieuc, France Bacon,…

10
Mar '20
“Bento box” from Cafe Japan

“Bento box” from Cafe Japan

“Bento box” from Cafe Japan

Today’s “bento box” and nigiris by the one and only Fukushima-san at Cafe Japan in Golders Green. Quite to the north if you are in the Central London, but totally worth it. (Currently in my top 3 Japanese in London..)

23
Feb '20
Legendary Troisgros

Legendary Troisgros

Legendary Troisgros

Legendary Troisgros family, who has been holding 3 Michelin stars for over 50 years and whose story is told now by its third generation of chefs. Some outstanding dishes from my visit in November: All relevant now as much as 50 years ago. Also, here you can read my article…

13
Feb '20
La Bouitte, Courchevel

La Bouitte, Courchevel

La Bouitte, Courchevel

3 Michelin starred Savoyard cooking at La Bouitte.

1
Feb '20
DiverXo, Madrid

DiverXo, Madrid

DiverXo, Madrid

Fabulous avantgarde cooking by Dabiz Muñoz, one of the most talented and creative 3 star chefs in the world at the moment, who describes his style as “complex, full of flavour, very very risky and surprising.” A trip around the world (this time Mexico, China, India..), it is a roller…

24
Jan '20
Classics at L’Ambroisie

Classics at L’Ambroisie

Classics at L’Ambroisie

Revisiting the classics at L’Ambroisie

17
Jan '20
10 product “temples” in Spain

10 product “temples” in Spain

10 product “temples” in Spain

10 product “temples” in Spain worth a special trip or at least a detour. In random order. 1. Elkano – no one outsources and grills turbot as precisely as Aitor Arregi and his grill masters. if I had to choose only one seafood-focused restaurant in Spain, it would be certainly…

10
Dec '19
Le Squer

Le Squer

Le Squer

Despite holding 3 Michelin stars since 2002, Christian Le Squer is most importantly an artisan, for whom craftsmanship, terroir and tradition have always come first. I’ve been a big admirer of Le Squer’s cuisine ever since he was still the head chef at Ledoyen. Some of his dishes in the…

16
Nov '19
La table d’Aki, Paris

La table d’Aki, Paris

La table d’Aki, Paris

Although he moved to France over 30 years ago, Akihiro Horikoshi’s tiny, humbly decorated French restaurant in the 7th arrondissement evokes a quintessentially Japanese feeling. The only other employee at the 16-cover Table d’Akihiro is a waiter serving the guests. Having worked for nearly 20 years at the 3 Michelin…

9
Oct '19